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Grab life by the fork.

A journey from a roadside Halwai to the most loved Indian eatery around the globe. In the 1940s, the Mulchandani brothers started serving their famous Chaat through a tiny stall in Bans Road, Karachi. Within no time, they emerged as a favourite of the region. Partition brought the Mulchandani brothers to India and Kailash Parbat was established in Bombay in 1952

Since then, it has gained a huge amount of popularity not just in India but around the world. Being a favourite amongst people of all age groups, Kailash Parbat has become a formidable brand in the restaurant industry that satisfies cravings for flavours of North and South India, Chinese cuisine and much more.

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TakeAWAY

Indulge in the exquisite flavors of Kailash Parbat Pure Veg Restaurant at home with our convenient takeaway system. Experience the richness of vegetarian cuisine with a quick and easy way to enjoy our delectable dishes in the comfort of your own space.

Take Away

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